I obtained six of these for the relative bargain price of $60 each. I know Parker gives it 95 points. Had some 3 nights ago. Highly tannic and high acid to go with intense blackberry fruit and spice. It seems to me at this stage less promising and certainly less user-friendly than the 2005 Bon Pasteur (of which I just acquired a full case, at the same relatively low price). (Both of these are about the least expensive highly rated '05 Pomerols--$90+) I'd guess it will be drinking much better in 2012 and last for another 10 yrs but that tannin is really high so I will try to keep my hands off till 2015 and worry it won't last more than another 5-7 yrs at most. It doesn't have the cherry i'd expect on the palate or nose.
Parker 95 pts: A fabulous wine made by young proprietor Jean-Philippe Janoueix, with the assistance of the celebrated oenologist, Michel Rolland, this 12-acre estate (not far from Vieux-Chateau-Certan and Le Pin) has produced an inky/purple-tinged 2005 offering a gorgeous bouquet of spring flowers, blackberry and blueberry liqueur, espresso roast, chocolate, cedar, and spice box. High tannin, sensational richness, and a multilayered mouthfeel are the result of a blend of 96% Merlot and 4% Cabernet Franc. This gorgeous, opulent Pomerol should be ready to drink in 4-5 years. Anticipated maturity: 2012-2030.
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